Okay all of these recipes are going to be really simple and won’t have much detail. But when I’m doing a big meal like this I usually opt for simple sides. Garlic & Dill Red Potatoes Ingredients: 1.5 Red Potatoes 2 TBS Butter 2 Cloves of garlic (put through a microplane, or minced the old fashioned way) 1 tsp Dry Dill (or 1 TBS fresh) 1 TBS Fresh Chopped Parsley Instructions: Cut Potatoes into 1.5 inch pieces. I quartered most of mine. Bring a pot of salted water to a boil and add potatoes. Boil for about 20 minutes, or until fork tender. While boiled the potatoes add the garlic…