One of my favorite things in the world is cooking for my kids. I absolutely love it! And there is one question I get repeatedly for people, “How do you have the time???” I get it, that’s a very fair question. My secret is early preparation. I’ll mention this a little more in some future blog posts, but I am well known for taking the day to cook large batches of a food item and then freezing it to cut down on my meal prep time. The other day I was finishing up school registration and started think about school lunches. I had this idea that I wanted to make…